Preheat oven to 350F.
20 oz frozen spinach
6 eggs
1 lb grated cheddar
1 tub of cottage cheese
Defrost spinach and drain out the liquid. Mix with eggs, grated cheddar & cottage cheese, salt and pepper. Pour into a 12×8 or so pyrex dish. Bake until solid – about 45 mins.
Cut into squares and eat with salad, with steamed veggies, in your car on the way to work…!